Shoichi Uchiyama, the Japanese author behind an insect recipe book, says that spiders are presently his preferred dish.
Sources: tlg, blg,1,2
Overheard,
shoichi uchiyama,
insects,
cooking,
cook books,
crickets,
beatles,
sushi,
udon,
tofu,
scallion,
eating,
food,
japan,
japanese
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